We are 4 stars hotel located in the heart of Kuta. our 17 hectare of property is not only has a Balinese & tropical concept but also our rooms are considered to be the largest among others. The pride of Grand Istana Rama Hotel is in having a luscious garden surrounding our suites and rooms where one can witness a family of squirrels playing and living amongst a giant banyan tree.
Whether one searches for that perfect wave for surfing, a gift or two to take home or just want to experience the rich cultures of Bali, then Grand Istana Rama Hotel is the perfect place to choose for your accommodation. Kuta Beach is just in front of the hotel, Beachwalk Shopping Center is next to us and finding out about Balinese cultures can be found right here inside the hotel.
We are Hiring :
- Chief Security
- Accounting located in Lombok
- Mechanical Engineering (Daily Worker)
- Jakarta Sales Office
- Executive Chef
- Marcom Manager
- Guest Relation Officer
Qualifications for position 1,2,3 are :
- Bachelor Degree or Diploma (for position number 1,2,7)
- Have experiences minimum 1 year in each positions (1,2,3,7)
- Age maximum 35 year old for each positions
- Fluent in English both written and spoken (1,2,7)
- Have knowledge and skills about each positions (1,2,3 & 7)
- Good communication skill (7)
- High sense of customer oriented (1 & 7)
Qualifications for position number Jakarta Sales Office, are :
- Bachelor Degree or Diploma in public relation, hospitality, and business or equivalent.
- Age Maximum 35 year old.
- Minimum 3 years of relevant experience including MICE.
- Client Relationship, Emphasizing Excellence, Energy Level, Negotiation, Prospecting Skills, Meeting Sales Goals, Creativity, Sales Planning, Independence, Motivation for sales.
- Excellent interpersonal, presentation and communication skills.
- Candidate should be located in Jakarta and no problem for sales visit abroad.
Qualifications for position Executive Chef, are :
- Bachelor Degree or Diploma in hospitality or equivalent is a must.
- At least 3 years experience in a same position or at least 5 years as Executive Sous Chef.
- A perfect cost and expense controller
- Able to cost menu’s and very knowledgeable in creating menu’s according to trend.
- Excellent knowledge with International cuisine and Indonesian Cuisine
- Hands on attitude who permanently seeks direct involvement at the stove to lead and train the kitchen brigade
- Highly creative and innovative, dynamic, cooperative, active and diverse; strict but fair; dedication to perfection!
- Interpersonal and excellent communication skills in English
- Age maximum 45 years old
- Have a strong Leadership
- Can work under pressure
- Have a competence as a executive chef/executive sous chef is a must
Qualification for Position Marcom Manager, are :
- Must have Strong comunication skill, appropriate, profesional manner
- Must have ability to determine order of need and task priority based on level of importance
- Graphic design skills is a must
- Bachelor degree
- Have good experience to manage and create event at hotel
- Have same field experience minimum 2 years at 3 or 4 star Hotel as Marcom Manager.
If you interested and have qualification that we need, please send your CV and photograph in: istanaramahotel@gmail.com
