Jun 5, 2015

Sous Chef (Pastry) - ASTON Tanjung Pinang Hotel & Conference Center

ASTON Tanjung Pinang Hotel & Conference Center is looking for a dynamic, strong communication skills, guest services oriented, able to work in a team of talented professionals, strong hospitality backgrounds and ready to be a part of a very exciting and innovative company with details  as following position :

Sous Chef (Pastry)

Interested candidates are invited to email a full resume, and enclosing a recent photograph to :

ASTON Tanjung Pinang Hotel Conference Center

Jl. Adi Sucipto KM. 11 Tanjung Pinang, Kepri
t   : + 62 771 442 947
f   : + 62 771 442 932
e  :  hrm@astontanjungpinang.com
w :  http://ift.tt/1AfSW62

Related Posts:

  • Amarterra VillaAmarterra Villa Bali Nusa Dua - MGallery Collections managed by Accor, looking for Executive Chef … Read More
  • Ijen Suites Malang Urgently required! We will be opened on December 14 … Read More
  • SALES EXECUTIVE at Harper KutaArchipelago International, The Management Company of Royal Kamuela, Kamuela, Royal Alana, Alana, Grand Aston, Aston, The Aston Heritage Collection, Harper, Ques… Read More
  • Amarterra VillaAmarterra Villa Bali Nusa Dua - MGallery Collections managed by Accor, a 5 star luxury villas is looking for a talented candidate to join with our team for foll… Read More
  • ‘ALAYA’ Hotel Resort & Spa is an boutique Hotel that combines traditionally design of Bali with a modern touch influence together, this deluxe resort is l… Read More

0 comments:

Post a Comment